How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Cheese Biscuits?

You need 10 ingredients. The key ingredients include: 3/4 c. chopped ham, 1/2 c. finely chopped onion, 1/2 c. grated Monterey Jack cheese, 2 Tbsp. dried parsley flakes, and more.

Is Ham And Cheese Biscuits suitable as baking & desserts?

Yes, Ham And Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Cheese Biscuits Recipe

Name: Ham And Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped ham; 1/2 c. finely chopped onion; 1/2 c. grated Monterey Jack cheese; 2 Tbsp. dried parsley flakes; 1 egg; 1/2 c. milk; 2 Tbsp. oil; 3 c. buttermilk baking mix; melted butter; 1 Tbsp. dried herbs (sage, thyme, oregano or chervil leaves)

Ham And Cheese Biscuits

Eats Now Editorial Team · 1620 kcal · Baking & Desserts

Ham And Cheese Biscuits – a delicious recipe with ham, onion, grated Monterey, parsley flakes, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ham And Cheese Biscuits

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