Warm up with this hearty Ham And Butternut Squash Soup recipe. Made with frozen butternut, chicken, cinnamon sugar and black pepper. Easy step-by-step i…
This Ham And Butternut Squash Soup relies on simple, everyday ingredients such as cinnamon sugar, black pepper, olive oil and chopped fresh rosemary. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026