How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Broccoli Strata?

You need 10 ingredients. The key ingredients include: 2 (10 ounce) packages frozen chopped broccoli, thawed and drained, 3/4 lb thinly sliced deli ham, cut into 1/2-inch strips, 2 cups shredded swiss cheese, 1 loaf French bread, cut in 1-inch slices, and more.

Is Ham And Broccoli Strata suitable as general?

Yes, Ham And Broccoli Strata falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham And Broccoli Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Broccoli Strata Recipe

Name: Ham And Broccoli Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen chopped broccoli, thawed and drained; 3/4 lb thinly sliced deli ham, cut into 1/2-inch strips; 2 cups shredded swiss cheese; 1 loaf French bread, cut in 1-inch slices; 6 eggs, lightly beaten; 2 cups milk; 3 tablespoons dried onion flakes; 3 tablespoons Dijon mustard; 1/2 teaspoon hot pepper sauce; 1/2 teaspoon paprika

Try this homemade Ham And Broccoli Strata recipe the whole family will love. Made with broccoli, deli ham, swiss cheese and bread. Easy step-by-step ins…

This Ham And Broccoli Strata relies on simple, everyday ingredients such as shredded swiss cheese, eggs, lightly beaten, milk and dried onion flakes. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Broccoli Strata

Tips for the best results

Variations & substitutions

My Personal Notes

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