Halloween Spider Cupcakes

1. 1

   First, make the spiders by combining the chocolate chips and milk in a glass bowl.

2. 2

   Microwave on high for 1 to 2 minutes, stirring frequently, until smooth.

3. 3

   Stir in the peanuts or cereal and chow mein noodles.

4. 4

   Drop by teaspoons onto waxed paper.

5. 5

   Stick on extra noodles for spider legs and chill.

6. 6

   Frost the cupcakes white.

7. 7

   Then top each cupcake with a spider.

* Per serving · 4 servings · Values may vary.

No additional tips available.