How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halloween Pasta?

You need 16 ingredients. The key ingredients include: 2 cups Halloween-shaped pasta, 2 cups wagon wheel-shaped pasta, 2 1/2 cups peeled chopped pumpkin, 1 teaspoon ground nutmeg, and more.

Is Halloween Pasta suitable as pasta & noodles?

Yes, Halloween Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Halloween Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halloween Pasta Recipe

Name: Halloween Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Halloween-shaped pasta; 2 cups wagon wheel-shaped pasta; 2 1/2 cups peeled chopped pumpkin; 1 teaspoon ground nutmeg; 1 teaspoon ground allspice; 1 teaspoon ground cinnamon; 1 teaspoon minced garlic; 1 teaspoon chopped onion; 1 teaspoon chili powder; 3 tablespoons olive oil; 1 (4 ounce) can sliced black olives; 1 (8 ounce) can garbanzo beans, drained; 1/4 cup chopped garlic; 1/2 cup grated Parmesan cheese; 1/4 cup olive oil; 3 tablespoons dried oregano

Try this homemade Halloween Pasta recipe the whole family will love. Made with pasta, wagon wheel-shaped, pumpkin and ground nutmeg. Easy step-by-step i…

This Halloween Pasta relies on simple, everyday ingredients such as halloween-shaped pasta, wagon wheel-shaped pasta, peeled chopped pumpkin and ground nutmeg. It comes together quickly and makes 4 servings, at about 1266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1266

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Halloween Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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