Halloween Orange Hot Chocolate

1. 1

   Coarsely chop the premium white chocolate, transfer to a medium-size heatproof bowl and set aside.

2. 2

   Heat milk in a medium-size saucepan over medium heat, until bubbles begin to form at edge of surface, about 4 minutes.

3. 3

   Immediately pour milk over chocolate.

4. 4

   When chocolate begins to melt, stir until combined. Whisk in vanilla extract and 2 drops orange food color; whisk until a light foam forms on surface.

5. 5

   Pour into 10 mugs, garnish with whipped cream and chocolate nonpareils, and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.