Halloween Meatloaf Mice Recipe

Name: Halloween Meatloaf Mice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mice bodies; 1/2 cup catsup; 2 egg whites, beaten; 6 ounces ground turkey; 6 ounces ground beef; 1 onion, chopped fine; 2/3 cup oatmeal, uncooked; salt and pepper; Garnish; carrot; spaghetti noodles, uncooked; raisins; spaghetti sauce, prepared and warmed

Servings: persons

Mice bodies
1/2 cup catsup
2 egg whites, beaten
6 ounces ground turkey
6 ounces ground beef
1 onion, chopped fine
2/3 cup oatmeal, uncooked
salt and pepper
Garnish
carrot
spaghetti noodles, uncooked
raisins
spaghetti sauce, prepared and warmed

1
["Cut 2 coins per mice out of the carrots for ears.", "Then make long thin strips out of the remaining carrots for the tails, one for each mouse.", "Steam until they are crisp tender. DON'T OVERCOOK!", "Preheat oven to 350u00b0F", "Mix together the ingredients for the mice bodies and shape into 4 little mice shaped loafs on baking sheet.", "Have them shaped to a point in the front and rounded in the back.", "Bake for 45 minutes in preheated oven or until desired doneness.", "Take and cut little slits for the ears about 1/3 from the pointed end.", "Place the carrot coins in the slits for the ears.", "Make a tiny slit in the rounded wide end for the tail and place one of the carrot strips in the slit for the tail.", "Use the raisins for the eyes.", "Break the uncooked spaghetti noodles into pieces and place around the ""nose"" (pointed end) for whiskers.", "Heat the spaghetti sauce.", "Place a large spoonful of sauce on a plate.", "Place a meatloaf mouse on top of the spaghetti sauce to serve."]

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Mice bodies, 1/2 cup catsup, 2 egg whites, beaten, 6 ounces ground turkey, and more.

Yes, Halloween Meatloaf Mice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Halloween Meatloaf Mice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions