Halloween Eye And Brain Muffins Recipe

Name: Halloween Eye And Brain Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium egg; 125 g caster sugar; 1 tsp vanilla essence; 8 tbsp vegetable oil; 250 ml buttermilk; 1 None lemon, zested and juiced; 250 g plain flour; 2 1/2 tsp baking powder; 1/2 tsp baking soda; 1 tbsp raspberry jelly; 120 g cream cheese; 400 g icing sugar; 6 None green or blue smarties; None None brown and red icing sugar

Servings: persons

1 medium egg
125 g caster sugar
1 tsp vanilla essence
8 tbsp vegetable oil
250 ml buttermilk
1 None lemon, zested and juiced
250 g plain flour
2 1/2 tsp baking powder
1/2 tsp baking soda
1 tbsp raspberry jelly
120 g cream cheese
400 g icing sugar
6 None green or blue smarties
None None brown and red icing sugar

1
Preheat oven to 350u00b0F. In a large bowl, mix together the the egg, sugar, vanilla extract, oil, buttermilk, lemon zest, and 1 tbsp lemon juice. Stir vigorously then fold in the flour, baking powder and baking soda. Divide between 12 muffin cups and bake for 20-25 minutes. Allow to cool for 10 minutes in the pan before removing and cooling on a wire rack.
2
Melt the jelly and allow to cool slightly, but not set. Whisk together the cream cheese, 1 tbsp lemon juice, and powdered sugar. Set aside 1/3 of the cream cheese mixture, and stir the jelly into the remaining 2/3.
3
Spread half the muffins with the white cream cheese mixture and decorate with the candies and brown and red icing to look like eyes. Put the pink cream cheese mixture in a piping bag and pipe onto the remaining muffins to look like brains.

1594

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 medium egg, 125 g caster sugar, 1 tsp vanilla essence, 8 tbsp vegetable oil, and more.

Yes, Halloween Eye And Brain Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Halloween Eye And Brain Muffins

How did you like this recipe?

Frequently Asked Questions