How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hallelujah Halibut ?

You need 1 ingredient. The key ingredients include: ["2 lb halibut steaks, 1"" thick", "1/2 c lowfat mayo", "1/2 c lowfat sour cream", "2 tsp flour", "2 tsp lemon juice", "1 Tbsp minced onion", "1/8 tsp cayenne", "1/2 c shredded cheddar"].

Is Hallelujah Halibut suitable as seafood?

Yes, Hallelujah Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hallelujah Halibut ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hallelujah Halibut Recipe

Name: Hallelujah Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 lb halibut steaks, 1"" thick", "1/2 c lowfat mayo", "1/2 c lowfat sour cream", "2 tsp flour", "2 tsp lemon juice", "1 Tbsp minced onion", "1/8 tsp cayenne", "1/2 c shredded cheddar"]

Hallelujah Halibut – a delicious recipe with mayo, sour cream, flour, lemon juice, onion, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["2 lb halibut steaks, 1"" thick", "1/2 c lowfat mayo", "1/2 c lowfat sour cream", "2 tsp flour", "2 tsp lemon juice", "1 Tbsp minced onion", "1/8 tsp cayenne", "1/2 c shredded cheddar"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Hallelujah Halibut

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