Halibut With Garlic

1. 1

   In a skillet we put the water, the garlic and the olive oil.

2. 2

   We put the salt and pepper to the fish fillets.

3. 3

   When the water is boiling we put the fish and the lemon.

4. 4

   We put the lid on and simmer about 30 or 40 minutes.

5. 5

   The fish must be left only with the olive oil or else simmer a little more with the lid removed.

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