How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut In Foil?

You need 6 ingredients. The key ingredients include: 6 to 8 oz. halibut, 1/4 onion, sliced, 1/4 c. butter or oleo, 1 Tbsp. granulated garlic, and more.

Is Halibut In Foil suitable as seafood?

Yes, Halibut In Foil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halibut In Foil Recipe

Name: Halibut In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 oz. halibut; 1/4 onion, sliced; 1/4 c. butter or oleo; 1 Tbsp. granulated garlic; 4 sliced mushrooms; 1/2 Tbsp. lemon pepper

Halibut In Foil – a delicious recipe with onion, butter, garlic, mushrooms, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 to 8 oz. halibut
1/4 onion, sliced
1/4 c. butter or oleo
1 Tbsp. granulated garlic
4 sliced mushrooms
1/2 Tbsp. lemon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Seafood

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Halibut In Foil

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