How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut Alaska?

You need 7 ingredients. The key ingredients include: 6 halibut fillets (1-1/2 lb.), 2 inches thick, 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, 1/3 cup KRAFT Grated Parmesan Cheese, 1/3 cup KRAFT Real Mayo Mayonnaise, and more.

Is Halibut Alaska suitable as seafood?

Yes, Halibut Alaska falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut Alaska?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halibut Alaska Recipe

Name: Halibut Alaska
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 halibut fillets (1-1/2 lb.), 2 inches thick; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/3 cup KRAFT Grated Parmesan Cheese; 1/3 cup KRAFT Real Mayo Mayonnaise; 1 Tbsp. lemon pepper seasoning; dash ground red pepper (cayenne); 3/4 cup panko bread crumbs

Halibut Alaska – a delicious recipe with 'S, Parmesan Cheese, Mayonnaise, lemon pepper, ground red pepper, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 halibut fillets (1-1/2 lb.), 2 inches thick
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/3 cup KRAFT Grated Parmesan Cheese
1/3 cup KRAFT Real Mayo Mayonnaise
1 Tbsp. lemon pepper seasoning
dash ground red pepper (cayenne)
3/4 cup panko bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scallop Dumplings with Asian Slaw and Chili Butter Sauce
Azie's Easy Roasted Shrimp
Shrimp Fried Rice
Bean Curd Rolls Recipe

Halibut Alaska

How did you like this recipe?

Frequently Asked Questions