Try this homemade Halibut Alaska recipe the whole family will love. Made with 'S, Parmesan Cheese, Mayonnaise and lemon pepper. Easy step-by-step instru…
This Halibut Alaska relies on simple, everyday ingredients such as kraft grated parmesan cheese, kraft real mayo mayonnaise, lemon pepper seasoning and ground red pepper (cayenne). It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026