Name: Haighter'S 19Th Hole Chili
Yield: 4 servings
Ingredients: 2 pounds ground turkey; 1 (28 ounce) can stewed tomatoes; 3 stalks celery, chopped; 1 (15 ounce) can kidney beans, undrained; 1 (15 ounce) can pinto beans, undrained; 1 1/2 white onion, chopped; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 1 cup water, or as needed; 1 (6 ounce) can tomato paste; 1 jalapeno pepper, seeded and minced; 1 tablespoon white sugar; 1 teaspoon crushed garlic; 1 tablespoon chili powder; salt and ground black pepper to taste

2 pounds ground turkey

1 (28 ounce) can stewed tomatoes

3 stalks celery, chopped

1 (15 ounce) can kidney beans, undrained

1 (15 ounce) can pinto beans, undrained

1 1/2 white onion, chopped

1 green bell pepper, chopped

1 red bell pepper, chopped

1 cup water, or as needed

1 (6 ounce) can tomato paste

1 jalapeno pepper, seeded and minced

1 tablespoon white sugar

1 teaspoon crushed garlic

1 tablespoon chili powder

salt and ground black pepper to taste

Haighter'S 19Th Hole Chili

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