Try this homemade Haddock In Cream recipe the whole family will love. Made with haddock fillets, lemon juice, mustard and Worcestershire sauce. Easy ste…
This Haddock In Cream relies on simple, everyday ingredients such as haddock fillets, lemon juice, prepared mustard and worcestershire sauce. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026