How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Haddock And Potato Chowder?

You need 11 ingredients. The key ingredients include: 1 bacon strip, diced, 2 tablespoons chopped onion, 2 tablespoons chopped celery, 2/3 cup condensed cream of potato soup, undiluted, and more.

Is Haddock And Potato Chowder suitable as soups & stews?

Yes, Haddock And Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Haddock And Potato Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Haddock And Potato Chowder Recipe

Name: Haddock And Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bacon strip, diced; 2 tablespoons chopped onion; 2 tablespoons chopped celery; 2/3 cup condensed cream of potato soup, undiluted; 1/2 cup water; 1/8 teaspoon pepper; Dash salt; 1/2 pound haddock fillets, cut into 1-inch pieces; 1/2 cup milk; 1-1/2 teaspoons butter; Oyster crackers, optional

Haddock And Potato Chowder

Eats Now Editorial Team · 368 kcal · Soups & Stews

Haddock And Potato Chowder – a delicious recipe with bacon, onion, celery, condensed cream, water, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Haddock And Potato Chowder

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