How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Habas Mexicanas (Mexican Bean Dip)?

You need 14 ingredients. The key ingredients include: 1 lb ground turkey breast (cooked) or 1 lb lean ground beef (cooked), 2 teaspoons dried onion flakes, 1 teaspoon chili powder, 1/2 teaspoon crushed red pepper flakes, and more.

Is Habas Mexicanas (Mexican Bean Dip) suitable as snacks & appetizers?

Yes, Habas Mexicanas (Mexican Bean Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Habas Mexicanas (Mexican Bean Dip)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Habas Mexicanas (Mexican Bean Dip) Recipe

Name: Habas Mexicanas (Mexican Bean Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey breast (cooked) or 1 lb lean ground beef (cooked); 2 teaspoons dried onion flakes; 1 teaspoon chili powder; 1/2 teaspoon crushed red pepper flakes; 3/4 teaspoon fresh oregano, chopped; 1 teaspoon salt; 1/2 teaspoon cornstarch; 1 garlic clove, minced; 1/2 teaspoon ground cumin; 1 (4 ounce) can diced green chilies; 2 -3 tablespoons hot picante sauce; 1/2 - 1 cup 2% cheddar cheese, shredded; 1/2 cup low-fat sour cream; 1 (14 ounce) can fat-free refried beans

Habas Mexicanas (Mexican Bean Dip)

Eats Now Editorial Team · 378 kcal · Snacks & Appetizers

Habas Mexicanas (Mexican Bean Dip) – a delicious recipe with ground turkey, onion flakes, chili powder, red pepper, fresh oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Habas Mexicanas (Mexican Bean Dip)

How did you like this recipe?

Frequently Asked Questions