How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for H's creamiest morish mushroom sauce?

You need 7 ingredients. The key ingredients include: 1 punnet of mushrooms. Portobello or white or a mix of both, sliced, 250 ml fresh cream, 1 clove garlic crushed, 1 glug of olive oil, and more.

Is H's creamiest morish mushroom sauce suitable as general?

Yes, H's creamiest morish mushroom sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover H's creamiest morish mushroom sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

H's creamiest morish mushroom sauce Recipe

Name: H's creamiest morish mushroom sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 punnet of mushrooms. Portobello or white or a mix of both, sliced; 250 ml fresh cream; 1 clove garlic crushed; 1 glug of olive oil; 1 salt and pepper and herbs to taste; 1 small cap of either bourbon (jack Daniels) or sherry; 2 tbsp 6 month matured Cheddar finely grated

Try this homemade H's creamiest morish mushroom sauce recipe the whole family will love. Made with punnet of mushrooms. Portobello or white, fresh cream…

This H's creamiest morish mushroom sauce relies on simple, everyday ingredients such as fresh cream, garlic crushed and glug of olive oil. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 punnet of mushrooms. Portobello or white or a mix of both, sliced
250 ml fresh cream
1 clove garlic crushed
1 glug of olive oil
1 salt and pepper and herbs to taste
1 small cap of either bourbon (jack Daniels) or sherry
2 tbsp 6 month matured Cheddar finely grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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