How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gyro Omelet?

You need 5 ingredients. The key ingredients include: 3 eggs, 4 tablespoons feta cheese or 3 slices of brick feta, 4 -5 slices gyro meat, 4-5 thin slices, 3 -4 slices tomatoes, 3-4 thin slices, and more.

Is Gyro Omelet suitable as breakfast?

Yes, Gyro Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Gyro Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gyro Omelet Recipe

Name: Gyro Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 4 tablespoons feta cheese or 3 slices of brick feta; 4 -5 slices gyro meat, 4-5 thin slices; 3 -4 slices tomatoes, 3-4 thin slices; 1/4 cucumber, 1/4 of medium sized one shredded, and patted dry

Start your day right with this Gyro Omelet recipe. Made with eggs, feta cheese, meat and tomatoes. Easy step-by-step instructions included.

This Gyro Omelet relies on simple, everyday ingredients such as eggs, gyro meat, 4-5 thin slices and tomatoes, 3-4 thin slices. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 eggs
4 tablespoons feta cheese or 3 slices of brick feta
4 -5 slices gyro meat, 4-5 thin slices
3 -4 slices tomatoes, 3-4 thin slices
1/4 cucumber, 1/4 of medium sized one shredded, and patted dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Gyro Omelet

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions