How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gypsy Stew?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, cook until done, 1 lb. Velveeta cheese, 2 cans cream of mushroom soup, 1 can chopped ripe olives or 1 large can, and more.

Is Gypsy Stew suitable as soups & stews?

Yes, Gypsy Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gypsy Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gypsy Stew Recipe

Name: Gypsy Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef, cook until done; 1 lb. Velveeta cheese; 2 cans cream of mushroom soup; 1 can chopped ripe olives or 1 large can; 1 can pimentos, chopped; salt and pepper; 1 heaping Tbsp. chili powder

Gypsy Stew – a delicious recipe with ground beef, Velveeta cheese, cream of mushroom soup, chopped ripe olives, pimentos, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef, cook until done
1 lb. Velveeta cheese
2 cans cream of mushroom soup
1 can chopped ripe olives or 1 large can
1 can pimentos, chopped
salt and pepper
1 heaping Tbsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gypsy Stew

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