How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gyoza or Pot Sticker Dipping Sauce?

You need 6 ingredients. The key ingredients include: ¼ cup soy sauce, 2 tablespoons black vinegar, 1 tablespoon mirin, 1 tablespoon finely grated gingerroot, and more.

Is Gyoza or Pot Sticker Dipping Sauce suitable as snacks & appetizers?

Yes, Gyoza or Pot Sticker Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gyoza or Pot Sticker Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gyoza or Pot Sticker Dipping Sauce Recipe

Name: Gyoza or Pot Sticker Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup soy sauce; 2 tablespoons black vinegar; 1 tablespoon mirin; 1 tablespoon finely grated gingerroot; 1 tablespoon green onion, chopped; 1 tablespoon coriander, chopped (optional)

Gyoza or Pot Sticker Dipping Sauce – a delicious recipe with soy sauce, black vinegar, mirin, gingerroot, green onion, coriander. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

¼ cup soy sauce
2 tablespoons black vinegar
1 tablespoon mirin
1 tablespoon finely grated gingerroot
1 tablespoon green onion, chopped
1 tablespoon coriander, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gyoza or Pot Sticker Dipping Sauce

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