Gwen'S Apple Cake

1. 1

   Combine flour and baking powder and set aside.

2. 2

   Blend eggs and oil until light yellow.

3. 3

   Add and blend sugar, orange juice and vanilla for approximately 2 to 3 minutes.

4. 4

   Add the flour mixture. Batter will be thick.

5. 5

   Peel and slice thinly 3 to 4 large apples (Rome or golden Delicious).

6. 6

   Grease and flour 2 (10-inch) tube or Bundt pans.

7. 7

   Preheat oven to 350u00b0.

8. 8

   Layer batter, then apples (sprinkle with cinnamon).

9. 9

   Repeat.

10. 10

    Bake 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.