How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guyanese Mango Fire Relish?

You need 7 ingredients. The key ingredients include: 1 lb ripe mango, peeled, pitted, and cut into 1/2-inch pieces (use green mangoes for a more traditional taste), 1 -4 scotch bonnet pepper (to taste), 4 garlic cloves, crushed, 2 teaspoons salt (or to taste), and more.

Is Guyanese Mango Fire Relish suitable as general?

Yes, Guyanese Mango Fire Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Guyanese Mango Fire Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guyanese Mango Fire Relish Recipe

Name: Guyanese Mango Fire Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ripe mango, peeled, pitted, and cut into 1/2-inch pieces (use green mangoes for a more traditional taste); 1 -4 scotch bonnet pepper (to taste); 4 garlic cloves, crushed; 2 teaspoons salt (or to taste); 2 teaspoons sugar; ⅓ cup fresh lime juice (or to taste); 2 tablespoons water (or more if necessary)

Try this homemade Guyanese Mango Fire Relish recipe the whole family will love. Made with mango, garlic, salt and sugar. Easy step-by-step instructions …

This Guyanese Mango Fire Relish relies on simple, everyday ingredients such as garlic cloves, crushed, salt (or to taste), sugar and water (or more if necessary). It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb ripe mango, peeled, pitted, and cut into 1/2-inch pieces (use green mangoes for a more traditional taste)
1 -4 scotch bonnet pepper (to taste)
4 garlic cloves, crushed
2 teaspoons salt (or to taste)
2 teaspoons sugar
⅓ cup fresh lime juice (or to taste)
2 tablespoons water (or more if necessary)

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Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Guyanese Mango Fire Relish

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