How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gussy'S Cape Breton Oat Cakes ?

You need 9 ingredients. The key ingredients include: 3/4 Cup Sugar, 2 Cups Rolled Oats, 2 Cups Flour, 1 tsp Baking Powder, and more.

Is Gussy'S Cape Breton Oat Cakes suitable as baking & desserts?

Yes, Gussy'S Cape Breton Oat Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gussy'S Cape Breton Oat Cakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gussy'S Cape Breton Oat Cakes Recipe

Name: Gussy'S Cape Breton Oat Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 Cup Sugar; 2 Cups Rolled Oats; 2 Cups Flour; 1 tsp Baking Powder; 1 1/4 tsp Salt; 1 Cup Shortening; 1/2 tsp Baking Soda; 1/2 Cup Boiling Water; 2 Cups Bran Flakes

Gussy'S Cape Breton Oat Cakes – a delicious recipe with Sugar, Rolled Oats, Flour, Baking Powder, Salt, Shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 Cup Sugar
2 Cups Rolled Oats
2 Cups Flour
1 tsp Baking Powder
1 1/4 tsp Salt
1 Cup Shortening
1/2 tsp Baking Soda
1/2 Cup Boiling Water
2 Cups Bran Flakes

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Quick Info

Servings
4 servings
Calories
805 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Gussy'S Cape Breton Oat Cakes

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