Gussied-Up Melba Toast

1. 1

   Combine all ingredients except bread.

2. 2

   Spread butter mixture thinly on bread slices.

3. 3

   Cut into quarters on the diagonal.

4. 4

   Do not remove crusts.

5. 5

   Place buttered pieces on cookie sheet and dry in slow oven until completely crisp (check in center).

6. 6

   Oven temperature should be as low as possible.

7. 7

   It will take about 1 1/2 hours to dry at 250u00b0 (the slower, the better).

8. 8

   May also be dried at Low power in microwave (times vary).

9. 9

   Refrigerate or freeze in airtight container.

10. 10

    Toast may be warmed for a few minutes at 150u00b0 just before serving.

11. 11

    Refrigerate or freeze any remaining butter mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.