How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gunnar And Raven'S Burgundy Sauce?

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 tablespoon olive oil, 2/3 cup chopped onion, 2 cloves garlic, chopped, and more.

Is Gunnar And Raven'S Burgundy Sauce suitable as soups & stews?

Yes, Gunnar And Raven'S Burgundy Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gunnar And Raven'S Burgundy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gunnar And Raven'S Burgundy Sauce Recipe

Name: Gunnar And Raven'S Burgundy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 2/3 cup chopped onion; 2 cloves garlic, chopped; 2 tablespoons all-purpose flour; 2/3 cup beef broth; 1 cup Burgundy wine; 1 pinch dried basil, or to taste; 1 pinch dried oregano, or to taste; 1 1/2 cups sliced baby portobello mushrooms

Gunnar And Raven'S Burgundy Sauce

Eats Now Editorial Team · 198 kcal · Soups & Stews

Gunnar And Raven'S Burgundy Sauce – a delicious recipe with butter, olive oil, onion, garlic, flour, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gunnar And Raven'S Burgundy Sauce

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