How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gung Hei Fat Choy?

You need 9 ingredients. The key ingredients include: 1 egg, 1 pound chicken breast, 1 organic frozen veggies, 5 cups brown rice cooked, and more.

Is Gung Hei Fat Choy suitable as meat & poultry?

Yes, Gung Hei Fat Choy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gung Hei Fat Choy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gung Hei Fat Choy Recipe

Name: Gung Hei Fat Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 pound chicken breast; 1 organic frozen veggies; 5 cups brown rice cooked; 2 pinches sesame seeds; 1 bunch lettuce, iceberg; 2 teaspoons Maggi seasoning; 1 teaspoon cornstarch; 2 teaspoons low sodium tamari soy sauce

Gung Hei Fat Choy – a delicious recipe with egg, chicken, frozen veggies, brown rice, sesame seeds, Maggi seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg
1 pound chicken breast
1 organic frozen veggies
5 cups brown rice cooked
2 pinches sesame seeds
1 bunch lettuce, iceberg
2 teaspoons Maggi seasoning
1 teaspoon cornstarch
2 teaspoons low sodium tamari soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1387 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gung Hei Fat Choy

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