Gumdrop Fudge Www.Shugarysweets.Com – a delicious recipe with sugar, heavy cream, unsalted butter, salt, white chocolate, marshmallow cream. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Instructions
2
Prepare an 8 inch square baking dish by lining it with parchment paper. Set aside.
3
Add white chocolate morsels and marshmallow cream to a large mixing bowl. Set aside.
4
In a large, heavy saucepan, add butter, cream, sugar and salt. Bring to a boil over medium high heat, stirring frequently. Once boiling, continue to boil for a full 5 minutes, stirring constantly. Remove from heat and pour over white chocolate and marshmallow cream. Using an electric mixer, blend for about one minute, until morsels are melted and mixture is smooth.
5
Add gumdrops and fold them in with a spoon, gently. Pour mixture into prepared baking dish and refrigerate for two hours (or overnight), covered with a piece of plastic wrap.
6
Once set, cut into bite sized pieces and store in an airtight container in the refrigerator for up to two weeks. ENJOY.
1069
kcal
Calories
67
g
Fat
118
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 2 cup granulated sugar, 3/4 cup heavy cream, 3/4 cup unsalted butter, pinch of salt, and more.
Yes, Gumdrop Fudge Www.Shugarysweets.Com falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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