Gulasch For Mucka Recipe

Name: Gulasch For Mucka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 8 potatoes medium sized, quartered; 1/2 parsley a bunch of, whole; 1 red pepper medium chunks; 1/2 cucumber large, or 1 cucumber, cut into medium chunks; 1 onion large, finely chopped; 1/2 teaspoon ground caraway; 1/2 teaspoon caraway seeds; 1 tablespoon sweet paprika; 1 bay leaf; corn flour; tomato paste some, to taste; chili flakes some; salt to taste; spice I'm sort of guesstimating all the, measurements, but just start with less, and add more if you nee

Servings: persons

8 potatoes medium sized, quartered
1/2 parsley a bunch of, whole
1 red pepper medium chunks
1/2 cucumber large, or 1 cucumber, cut into medium chunks
1 onion large, finely chopped
1/2 teaspoon ground caraway
1/2 teaspoon caraway seeds
1 tablespoon sweet paprika
1 bay leaf
corn flour
tomato paste some, to taste
chili flakes some
salt to taste
spice I'm sort of guesstimating all the, measurements, but just start with less, and add more if you nee

1
Fry the onions in some olive oil until they are all glassy and soft, then add the paprika and the peppers, and keep it on the heat a little while longer (~5min.) Then add the cucumber, again keep it on the heat another couple minutes.
2
Now just toss in your potatoes, add some water until they are almost completely covered. Throw in the rest of the spices; caraway, bay leaf, tomato paste, parsley, chili flakes and salt. Taste, add a little more if you need to. You can go pretty heavy on the paprika, but should be careful with the caraway, it's pretty intense.
3
At this point you just cover the whole thing, and let it simmer for a while, until the potatoes are through. Check on the water situation every now and again, the potatoes should be almost completely covered at all times.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 potatoes medium sized, quartered, 1/2 parsley a bunch of, whole, 1 red pepper medium chunks, 1/2 cucumber large, or 1 cucumber, cut into medium chunks, and more.

Yes, Gulasch For Mucka falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gulasch For Mucka

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