How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guava Cake?

You need 10 ingredients. The key ingredients include: 2 cups white sugar, 1 cup butter, 4 eggs, 1 cup guava pulp, and more.

Is Guava Cake suitable as baking & desserts?

Yes, Guava Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Guava Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Guava Cake Recipe

Name: Guava Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white sugar; 1 cup butter; 4 eggs; 1 cup guava pulp; 1/2 cup guava nectar; 3 cups cake flour; 1 teaspoon ground nutmeg; 1 1/4 teaspoons baking soda; 1/4 teaspoon ground cloves; 1/4 teaspoon ground cinnamon

Guava Cake

Eats Now Editorial Team · 1265 kcal · Baking & Desserts

Guava Cake – a delicious recipe with white sugar, butter, eggs, guava pulp, guava nectar, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Guava Cake

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