How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guacamole with Mango?

You need 10 ingredients. The key ingredients include: 2 avocados, 1/4 c. finely diced white onion, 3/4 c. finely diced plum tomatoes, 1 tbsp. minced serrano chiles, and more.

Is Guacamole with Mango suitable as snacks & appetizers?

Yes, Guacamole with Mango falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Guacamole with Mango?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Guacamole with Mango Recipe

Name: Guacamole with Mango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados; 1/4 c. finely diced white onion; 3/4 c. finely diced plum tomatoes; 1 tbsp. minced serrano chiles; 2 tbsp. finely chopped cilantro; 1/4 c. small diced mango; 1/4 c. small diced jicama; 2 tbsp. chipotle puree, or to taste; 2 tbsp. salt, or to taste; Lemon juice, optional depending on the avocado ripeness

Try this homemade Guacamole with Mango recipe the whole family will love. Made with avocados, white onion, tomatoes and serrano chiles. Easy step-by-ste…

This Guacamole with Mango relies on simple, everyday ingredients such as avocados, finely diced white onion, finely diced plum tomatoes and minced serrano chiles. It comes together quickly and makes 4 servings, at about 25 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Guacamole with Mango

Tips for the best results

Variations & substitutions

My Personal Notes

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