Guacamole Pasta Recipe

Name: Guacamole Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked pasta (whatever type you like); 1 avocado; 2 -4 tablespoons lemon juice or 2 -4 tablespoons lime juice; salt and pepper; 1/2 teaspoon garlic powder; 1/2 cup low-fat jalapeno cheddar cheese, shredded (or whatever type you like, feta might be nice); 1/2 teaspoon chili powder; 5 drops liquid smoke (optional); 2 tablespoons salsa (optional); 2 tablespoons low-fat sour cream (optional); 2 teaspoons tequila (optional); 1 teaspoon onion, minced (optional); 2 tablespoons pitted ripe olives (optional)

Servings: persons

3 cups cooked pasta (whatever type you like)
1 avocado
2 -4 tablespoons lemon juice or 2 -4 tablespoons lime juice
salt and pepper
1/2 teaspoon garlic powder
1/2 cup low-fat jalapeno cheddar cheese, shredded (or whatever type you like, feta might be nice)
1/2 teaspoon chili powder
5 drops liquid smoke (optional)
2 tablespoons salsa (optional)
2 tablespoons low-fat sour cream (optional)
2 teaspoons tequila (optional)
1 teaspoon onion, minced (optional)
2 tablespoons pitted ripe olives (optional)

1
Prepare pasta according to package directions.
2
In the meantime, add avocado, lemon or lime juice, salt, pepper, garlic powder, cheese, chili powder (and the optional liquid smoke, salsa, sour cream, tequila, onion, and olives if using) to a food processor.
3
Blend until smooth.
4
Adjust seasonings to taste. You may need a few tablespoons water to get it to blend smoothly.
5
Stir sauce into hot pasta; mix until cheese melts and everything is warmed through.
6
Serve with a margarita!

755

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups cooked pasta (whatever type you like), 1 avocado, 2 -4 tablespoons lemon juice or 2 -4 tablespoons lime juice, salt and pepper, and more.

Yes, Guacamole Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Guacamole Pasta

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