Guacamole - Best Ever! Recipe

Name: Guacamole - Best Ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 avocado; 1 small onion (Red ones lend a nice colour to the dip); 12 jalapeno pepper; 12 lime; 4 tablespoons yogurt; 3 tablespoons salsa; 1 tablespoon hot sauce (Frank's is the best); 1 tablespoon feta cheese (optional); 1 teaspoon minced garlic; 1 teaspoon rubbed sage; ½ teaspoon sumaq; ¼ teaspoon celery seed; pepper; salt (only if feta cheese is omitted)

Servings: persons

1 avocado
1 small onion (Red ones lend a nice colour to the dip)
12 jalapeno pepper
12 lime
4 tablespoons yogurt
3 tablespoons salsa
1 tablespoon hot sauce (Frank's is the best)
1 tablespoon feta cheese (optional)
1 teaspoon minced garlic
1 teaspoon rubbed sage
½ teaspoon sumaq
¼ teaspoon celery seed
pepper
salt (only if feta cheese is omitted)

1
Juice the lime with a spoon so that you can scrape out some of the pulp into a bowl.
2
Halve the avocado and pull out the stone.
3
While it is still in it's shell cut it up with your juicing spoon.
4
Scrape the flesh from the shell and add it to the bowl.
5
If I intend to use the recipe with tuna or salmon I put feta cheese in the mix.
6
If I'm using it as a dip I use salt instead.
7
Add everything else and mix it up.

215

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 avocado, 1 small onion (Red ones lend a nice colour to the dip), 12 jalapeno pepper, 12 lime, and more.

Yes, Guacamole - Best Ever! falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Guacamole - Best Ever!

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