Guacamole

1. 1

   Mash the avocado with a fork.

2. 2

   Add the rest of the ingredients and mix well.

3. 3

   Serve immediately or store in refrigerator with avocado pit and drizzle a little more lemon juice over top to prevent browning.

4. 4

   Chunky style can be made with the same ingredients-just don't mash the avocado but cut it up in small chunks and add a half a tomato chopped and substitute hot sauce for the salsa.

5. 5

   Hot sauce or chopped hot pepper can be substituted for the salsa.

No additional tips available.