Guacamole

1. 1

   Cut avocados in half and remove the pit.

2. 2

   With a spoon, remove the avocado from the skin.

3. 3

   If your avocado is ripe enough, it will remove from the skin easily.

4. 4

   Mash the avocado in a bowl using a fork.

5. 5

   Smash it to the consistency that you like your guacamole.

6. 6

   Add the lime juice, garlic, cilantro, tomato, jalapeno, onion, salt and pepper.

7. 7

   Mix it all together and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.