Try this homemade Guacamole recipe the whole family will love. Made with avocados, cream cheese, onion and tomato. Easy step-by-step instructions included.
This Guacamole relies on simple, everyday ingredients such as large ripe avocados, mashed, medium onion, chopped, (15 ml) olive oil and (5 ml) red wine vinegar. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026