How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gruyere Potato Gratin?

You need 7 ingredients. The key ingredients include: 2 lbs waxy potatoes (Yukon Gold, Red Creamers, etc.), 3/4 lb cave-aged gruyere, shredded, 2 medium onions, thinly sliced, 1 clove garlic, minced, and more.

Is Gruyere Potato Gratin suitable as general?

Yes, Gruyere Potato Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Gruyere Potato Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gruyere Potato Gratin Recipe

Name: Gruyere Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs waxy potatoes (Yukon Gold, Red Creamers, etc.); 3/4 lb cave-aged gruyere, shredded; 2 medium onions, thinly sliced; 1 clove garlic, minced; 2 tablespoons butter; 1 cup heavy cream; salt and pepper

Gruyere Potato Gratin – a delicious recipe with potatoes, cave-aged gruyere, onions, clove garlic, butter, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs waxy potatoes (Yukon Gold, Red Creamers, etc.)
3/4 lb cave-aged gruyere, shredded
2 medium onions, thinly sliced
1 clove garlic, minced
2 tablespoons butter
1 cup heavy cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

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Gruyere Potato Gratin

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