How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gruyere Potato Casserole?

You need 6 ingredients. The key ingredients include: 5 lb. Russet potatoes, peeled and thinly sliced, 1 onion, thinly sliced, Lawrys seasoned salt, Black pepper, and more.

Is Gruyere Potato Casserole suitable as soups & stews?

Yes, Gruyere Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gruyere Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gruyere Potato Casserole Recipe

Name: Gruyere Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. Russet potatoes, peeled and thinly sliced; 1 onion, thinly sliced; Lawrys seasoned salt; Black pepper; 2 c. chicken broth; 2 c. Gruyere cheese, shredded

Gruyere Potato Casserole – a delicious recipe with Russet potatoes, onion, Lawrys, Black pepper, chicken broth, Gruyere cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 lb. Russet potatoes, peeled and thinly sliced
1 onion, thinly sliced
Lawrys seasoned salt
Black pepper
2 c. chicken broth
2 c. Gruyere cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1127 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Gruyere Potato Casserole

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