How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gruyere Chicken Salad With Walnut Vinaigrette?

You need 14 ingredients. The key ingredients include: 3 (10 ounce) bags romaine lettuce hearts, chopped, 1 lb cooked chicken, thinly sliced, 2 ounces gruyere cheese, diced (1/2 cup), 1/4 cup walnuts, finely chopped, and more.

Is Gruyere Chicken Salad With Walnut Vinaigrette suitable as salads?

Yes, Gruyere Chicken Salad With Walnut Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Gruyere Chicken Salad With Walnut Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gruyere Chicken Salad With Walnut Vinaigrette

Name: Gruyere Chicken Salad With Walnut Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 ounce) bags romaine lettuce hearts, chopped; 1 lb cooked chicken, thinly sliced; 2 ounces gruyere cheese, diced (1/2 cup); 1/4 cup walnuts, finely chopped; Dressing; 6 tablespoons olive oil; 2 tablespoons red wine vinegar; 2 tablespoons orange juice; 2 tablespoons parsley, chopped; 1 tablespoon chives, chopped; 1/2 teaspoon dried chervil or 1 1/2 teaspoons fresh chervil; 3/4 teaspoon coarse salt; 3/4 teaspoon pepper; 1 tablespoon walnuts, finely chopped

Fresh, crisp and full of flavor — this Gruyere Chicken Salad With Walnut Vinaigrette is a must-try. Made with romaine lettuce hearts, chicken, gruyere c…

This Gruyere Chicken Salad With Walnut Vinaigrette relies on simple, everyday ingredients such as walnuts, finely chopped, dressing, olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gruyere Chicken Salad With Walnut Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions