How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gruyere And Mushroom Pasta Salad?

You need 11 ingredients. The key ingredients include: 1 1/4 cups fusilli pasta, 1/4 cup extra-virgin olive oil, 1/4 cup red wine vinegar, 2 tablespoons minced fresh dill, and more.

Is Gruyere And Mushroom Pasta Salad suitable as pasta & noodles?

Yes, Gruyere And Mushroom Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gruyere And Mushroom Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gruyere And Mushroom Pasta Salad Recipe

Name: Gruyere And Mushroom Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups fusilli pasta; 1/4 cup extra-virgin olive oil; 1/4 cup red wine vinegar; 2 tablespoons minced fresh dill; 3 cloves garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 2 (4 ounce) cans sliced mushrooms, drained; 1 cup arugula; 3/4 cup shredded Gruyere cheese; 1/2 cup diced red onion

Gruyere And Mushroom Pasta Salad

Eats Now Editorial Team · 525 kcal · Pasta & Noodles

Gruyere And Mushroom Pasta Salad – a delicious recipe with fusilli pasta, extra-virgin olive oil, red wine vinegar, fresh dill, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Gruyere And Mushroom Pasta Salad

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