How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grouse Carbonara?

You need 15 ingredients. The key ingredients include: 1 ruffed grouse breast or 1/2 pheasant breast, sliced into strips, 4 slices of thick sliced bacon, 1 large garlic clove, minced, 1/2 cup fresh peas, and more.

Is Grouse Carbonara suitable as pasta & noodles?

Yes, Grouse Carbonara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Grouse Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grouse Carbonara Recipe

Name: Grouse Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ruffed grouse breast or 1/2 pheasant breast, sliced into strips; 4 slices of thick sliced bacon; 1 large garlic clove, minced; 1/2 cup fresh peas; 1 cup half-and-half cream; 4 tablespoons of grated parmesan cheese; 1 dash rosemary; 1 dash sage; 1 dash thyme; 1 dash basil; 1 dash marjoram; 1 teaspoon fresh tarragon; sliced mushrooms; salt and pepper; linguine

Grouse Carbonara

Eats Now Editorial Team · 557 kcal · Pasta & Noodles

Grouse Carbonara – a delicious recipe with grouse breast, bacon, garlic, fresh peas, cream, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Grouse Carbonara

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