How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grouper With Artichoke And Garlic Broth ?

You need 11 ingredients. The key ingredients include: 6-8 oz Grouper Filet, 2 Tbs Olive Oil, 1 Tbs Garlic, 1/2 Tbs Thyme (fresh), and more.

Is Grouper With Artichoke And Garlic Broth suitable as soups & stews?

Yes, Grouper With Artichoke And Garlic Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grouper With Artichoke And Garlic Broth ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grouper With Artichoke And Garlic Broth Recipe

Name: Grouper With Artichoke And Garlic Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-8 oz Grouper Filet; 2 Tbs Olive Oil; 1 Tbs Garlic; 1/2 Tbs Thyme (fresh); 1 Tsp parsley (fresh); 1 Tomato (concasse); 6 oz Artichoke Hearts; one lemon wheel.; 1 1/2 cups Chicken Stock; 3/4 cup white wine; Salt and Pepper to taste

Grouper With Artichoke And Garlic Broth

Eats Now Editorial Team · 645 kcal · Soups & Stews

Grouper With Artichoke And Garlic Broth – a delicious recipe with Grouper, Olive Oil, Garlic, Thyme, parsley, Tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Grouper With Artichoke And Garlic Broth

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