Ground Turkey Meatloaf With Tomato Relish Recipe

Name: Ground Turkey Meatloaf With Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Pure Wesson(R) Canola Oil; 1 medium onion, finely chopped; 2 cloves garlic, finely chopped; 2 bay leaves; 2 red bell peppers, cored, seeded, finely chopped; 2 tomatoes, halved, seeded, finely chopped; 1/4 cup chopped fresh Italian (flat-leaf) parsley; 1 1/4 cups Hunt's(R) Tomato Ketchup; 2 tablespoons Worcestershire sauce; 1/2 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 3 slices white bread, crusts removed, torn into pieces; 1/4 cup whole milk; 2 1/2 pounds lean ground turkey; 2 eggs, beaten; 2 sprigs fresh thyme, leaves removed; 1/2 teaspoon kosher salt; 1/2 teaspoon ground black pepper; PAM(R) Original No-Stick Cooking Spray; 4 slices bacon

Servings: persons

3 tablespoons Pure Wesson(R) Canola Oil
1 medium onion, finely chopped
2 cloves garlic, finely chopped
2 bay leaves
2 red bell peppers, cored, seeded, finely chopped
2 tomatoes, halved, seeded, finely chopped
1/4 cup chopped fresh Italian (flat-leaf) parsley
1 1/4 cups Hunt's(R) Tomato Ketchup
2 tablespoons Worcestershire sauce
1/2 teaspoon kosher salt
1/2 teaspoon ground black pepper
3 slices white bread, crusts removed, torn into pieces
1/4 cup whole milk
2 1/2 pounds lean ground turkey
2 eggs, beaten
2 sprigs fresh thyme, leaves removed
1/2 teaspoon kosher salt
1/2 teaspoon ground black pepper
PAM(R) Original No-Stick Cooking Spray
4 slices bacon

1
Make Tomato Relish: Preheat oven to 350u00b0F. Heat oil in large skillet over medium-high heat. Add onion, garlic and bay leaves to skillet; cook 3 to 5 minutes or until onion is tender. Add bell pepper; cook until softened. Add tomatoes, parsley, ketchup, Worcestershire, salt and pepper. Reduce heat and simmer 5 minutes. Remove and discard bay leaves. Remove relish from heat; set aside.
2
Make Meatloaf: Place bread and milk in large bowl. Meanwhile, combine 1-1/2 cups of the Tomato Relish, turkey, eggs, thyme leaves, salt and pepper in second large bowl. Squeeze excess milk from bread; add soaked bread to meat mixture.
3
Spray shallow baking pan with cooking spray. Place meat mixture on baking pan; form into a 9x4-inch log. Coat top of meatloaf with 1/2 cup of the Tomato Relish. Lay bacon lengthwise across top of meatloaf.
4
Bake meatloaf 1 to 1-1/2 hours or until bacon is crisp and meatloaf is cooked through (160u00b0F). Cool 15 minutes before slicing. Serve with the remaining Tomato Relish.
5
Serve with ALEXIA(R) OVEN RED POTATOES, prepared according to package directions.

949

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 3 tablespoons Pure Wesson(R) Canola Oil, 1 medium onion, finely chopped, 2 cloves garlic, finely chopped, 2 bay leaves, and more.

Yes, Ground Turkey Meatloaf With Tomato Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Meatloaf With Tomato Relish

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