How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Turkey Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground turkey, 1/2 c. Grape-Nuts, soften in 1/2 cup tomato soup, 1 Tbsp. Worcestershire sauce, 1 small onion, chopped, and more.

Is Ground Turkey Casserole suitable as meat & poultry?

Yes, Ground Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Casserole Recipe

Name: Ground Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1/2 c. Grape-Nuts, soften in 1/2 cup tomato soup; 1 Tbsp. Worcestershire sauce; 1 small onion, chopped; 1 egg, beaten; 1/2 c. catsup; salt and pepper to taste

Ground Turkey Casserole – a delicious recipe with ground turkey, Grape-Nuts, Worcestershire sauce, onion, egg, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1/2 c. Grape-Nuts, soften in 1/2 cup tomato soup
1 Tbsp. Worcestershire sauce
1 small onion, chopped
1 egg, beaten
1/2 c. catsup
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

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Ground Turkey Casserole

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