Ground Turkey Burger with Sauteed Mushroom Mix Recipe

Name: Ground Turkey Burger with Sauteed Mushroom Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lean Ground Turkey; 1 Egg; 1 teaspoon Garlic, Minced; 1/4 cups Green Onion, Finely Diced; 3 Tablespoons Ketchup; 3 Tablespoons Breadcrumbs; 1/2 cups Shredded Cheddar Cheese; Salt And Black Pepper To Taste; 2 teaspoons Vegetable Oil; 2 cups White Onion, Diced; 3 cups Cremini Mushrooms, Sliced; 2 teaspoons Garlic, Chopped; 2 cups Spinach, Shredded; 1 Medium Golden Delicious Apple, Cored And Chopped; 1 Tablespoon Soy Sauce; Sweet Relish Or Dijon Mustard For Spread (optional)

Servings: persons

1 pound Lean Ground Turkey
1 Egg
1 teaspoon Garlic, Minced
1/4 cups Green Onion, Finely Diced
3 Tablespoons Ketchup
3 Tablespoons Breadcrumbs
1/2 cups Shredded Cheddar Cheese
Salt And Black Pepper To Taste
2 teaspoons Vegetable Oil
2 cups White Onion, Diced
3 cups Cremini Mushrooms, Sliced
2 teaspoons Garlic, Chopped
2 cups Spinach, Shredded
1 Medium Golden Delicious Apple, Cored And Chopped
1 Tablespoon Soy Sauce
Sweet Relish Or Dijon Mustard For Spread (optional)

1
1.
2
Preheat oven to 375 F. 2.
3
Combine turkey, egg, minced garlic, green onion, ketchup, breadcrumbs, cheese, salt and black pepper in a large bowl.
4
Mix together and pat into four equal-sized burgers.
5
Put them onto a rimmed baking tray.
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3.
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Bake for 15 minutes.
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4.
9
In a large skillet heat up the vegetable oil.
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5.
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Add cooking onion and saute for three minutes, then add mushrooms and chopped garlic and saute an additional 5 minutes until mushrooms are cooked, stirring as you go.
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6.
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Add spinach and apples and saute until soft, about two minutes.
14
Add soy sauce, salt and pepper and cook one more minute, stirring as you go.
15
7.
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Place sauteed mushroom mixture on your plates and top with a burger.
17
Spread on some relish or mustard if desired.
18
8.
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Enjoy!

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 pound Lean Ground Turkey, 1 Egg, 1 teaspoon Garlic, Minced, 1/4 cups Green Onion, Finely Diced, and more.

Yes, Ground Turkey Burger with Sauteed Mushroom Mix falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Burger with Sauteed Mushroom Mix

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