How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Pork Reuben Burgers?

You need 7 ingredients. The key ingredients include: 2 teaspoons salt, 1 teaspoon pepper, 1 garlic clove, minced, 2 pounds ground pork, and more.

Is Ground Pork Reuben Burgers suitable as meat & poultry?

Yes, Ground Pork Reuben Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Pork Reuben Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Pork Reuben Burgers Recipe

Name: Ground Pork Reuben Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons salt; 1 teaspoon pepper; 1 garlic clove, minced; 2 pounds ground pork; 1/2 cup sauerkraut, drained; 8 slices Swiss cheese; 8 hamburger buns, split and toasted

Ground Pork Reuben Burgers – a delicious recipe with salt, pepper, garlic, ground pork, sauerkraut, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons salt
1 teaspoon pepper
1 garlic clove, minced
2 pounds ground pork
1/2 cup sauerkraut, drained
8 slices Swiss cheese
8 hamburger buns, split and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1201 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Liver Spread (Née Pâté)
Mustardy Turkey Meatloaf
Sausage And Lentil Gumbo
Pulled Pork Sandwiches

Ground Pork Reuben Burgers

How did you like this recipe?

Frequently Asked Questions