Ground Nut Stew

Name: Ground Nut Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) whole chickens; 6 onions, chopped; 4 tomatoes, chopped; 2 tablespoons peanut oil; 6 okra, sliced; 1 eggplant, cubed; 3 cups roasted peanuts; 6 cups cold water; 2 teaspoons salt; 1 teaspoon pepper; 6 hard-boiled eggs

Eats Now Editorial Team · 1000 kcal · Soups & Stews

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Ground Nut Stew – a delicious recipe with whole chickens, onions, tomatoes, peanut oil, okra, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (3 lb) whole chickens
6 onions, chopped
4 tomatoes, chopped
2 tablespoons peanut oil
6 okra, sliced
1 eggplant, cubed
3 cups roasted peanuts
6 cups cold water
2 teaspoons salt
1 teaspoon pepper
6 hard-boiled eggs

1
Cut up onions, tomatoes, chicken, okra, and eggplant.
2
Fry peanuts and mash with a mortar and pestle, or run through grinder until mashed.
3
This can also be done in a blender.
4
Mix peanuts with water, salt, and pepper.
5
Add all stew ingredients except eggs.
6
Boil one hour.
7
Shell eggs and put in stew at last minute.
8
Serve with rice, bananas, or coconut as side dishes.

1000

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (3 lb) whole chickens, 6 onions, chopped, 4 tomatoes, chopped, 2 tablespoons peanut oil, and more.

Yes, Ground Nut Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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