How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Meat On Rye(Great Do Ahead) ?

You need 4 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. bulk pork sausage, 1 lb. Velveeta cheese, melted, cocktail rye or cut regular slice bread in fourths.

Is Ground Meat On Rye(Great Do Ahead) suitable as meat & poultry?

Yes, Ground Meat On Rye(Great Do Ahead) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Meat On Rye(Great Do Ahead) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Meat On Rye(Great Do Ahead) Recipe

Name: Ground Meat On Rye(Great Do Ahead)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. bulk pork sausage; 1 lb. Velveeta cheese, melted; cocktail rye or cut regular slice bread in fourths

Ground Meat On Rye(Great Do Ahead) – a delicious recipe with ground beef, pork sausage, Velveeta cheese, cocktail rye. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 lb. bulk pork sausage
1 lb. Velveeta cheese, melted
cocktail rye or cut regular slice bread in fourths

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ground Meat On Rye(Great Do Ahead)

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