How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Meat & Eggplant Jambalaya Recipe?

You need 11 ingredients. The key ingredients include: 1 lg. onion, 1 bell pepper, 2 eggplants, 1 to 2 pound grnd meat, and more.

Is Ground Meat & Eggplant Jambalaya Recipe suitable as vegetarian?

Yes, Ground Meat & Eggplant Jambalaya Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ground Meat & Eggplant Jambalaya Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Meat & Eggplant Jambalaya Recipe

Name: Ground Meat & Eggplant Jambalaya Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. onion; 1 bell pepper; 2 eggplants; 1 to 2 pound grnd meat; Veg. oil; 1 can cream mushroom soup; 2 c. raw rice; Salt & pepper; Garlic pwdr; Creole seasoning; Worcestershire sauce

Try this homemade Ground Meat & Eggplant Jambalaya recipe the whole family will love. Made with onion, bell pepper, eggplants and grnd meat. Easy step-b…

This Ground Meat & Eggplant Jambalaya relies on simple, everyday ingredients such as lg. onion, bell pepper, eggplants and to 2 pound grnd meat. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ground Meat & Eggplant Jambalaya Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions