How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Meat Casserole?

You need 5 ingredients. The key ingredients include: 1 Tbsp. butter, 1 1/2 lb. ground chuck, 1 (8 oz.) can tomato sauce, 2 c. water, and more.

Is Ground Meat Casserole suitable as soups & stews?

Yes, Ground Meat Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Meat Casserole Recipe

Name: Ground Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 1 1/2 lb. ground chuck; 1 (8 oz.) can tomato sauce; 2 c. water; 1 can onion soup

Ground Meat Casserole – a delicious recipe with butter, ground chuck, tomato sauce, water, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. butter
1 1/2 lb. ground chuck
1 (8 oz.) can tomato sauce
2 c. water
1 can onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ground Meat Casserole

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