Ground Meat Casserole

Name: Ground Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat, browned; 1 sweet pepper, chopped; 1 tsp. chili powder; pinch of sugar; 1 can cream of mushroom soup; 1/2 c. macaroni; 1 onion, chopped; 1 tsp. salt; pinch of soda; pepper to taste; 1 can tomato sauce

Eats Now Editorial Team · 58 kcal · Pasta & Noodles

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Ground Meat Casserole – a delicious recipe with ground meat, sweet pepper, chili powder, sugar, cream of mushroom soup, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground meat, browned
1 sweet pepper, chopped
1 tsp. chili powder
pinch of sugar
1 can cream of mushroom soup
1/2 c. macaroni
1 onion, chopped
1 tsp. salt
pinch of soda
pepper to taste
1 can tomato sauce

1
Cook macaroni until tender; add to other ingredients.
2
Pour into baking dish and cook at 350u00b0 for 35 minutes.
3
Remove from oven and top with grated cheese, if desired.
4
Return to oven until cheese is melted.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground meat, browned, 1 sweet pepper, chopped, 1 tsp. chili powder, pinch of sugar, and more.

Yes, Ground Meat Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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